Cannon WOBURN 10562G User Manual

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NOTE: This appliance is fitted with a battery
powered ignition system. Should the ignition
system start to spark slowly - or not at all, the
battery will need replacing. See the section on
battery replacement.
WOBURN
Use and Installation Instructions
The cooker must be installed in accordance with the regulations in force
and only used in a well ventilated space.
Read these instructions prior to using the cooker and retain them for
future reference.
Part no. 4866200179-01
Alkaline
AA
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Summary of Contents

Page 1 - Part no. 4866200179-01

NOTE: This appliance is fitted with a battery powered ignition system. Should the ignition system start to spark slowly - or not at all, the battery

Page 2 - CONTENTS

The oven has different heat zones – the thermostat settings refer to the temperatureon the middle shelf position; above this shelf it is hotter and be

Page 3 - INTRODUCTION

COLD START COOKINGAnything requiring long slow cooking such as casseroles and rich fruit cakes can beput into a cold oven. Satisfactory results can al

Page 4 - FOR YOUR SAFETY

The following times and setting are for guidance only. You may wish to alter the setting to give aresult more to your satisfaction. When a different s

Page 5

13MAIN OVEN COOKING CHARTGas ShelfFood Mark Positions Approx. Cooking Time and CommentsCAKES, PASTRIES AND BISCUITSSmall cakes - 2 trays 5 2 & 4

Page 6 - HOTPLATE

The ‘Slow Cook’ setting on the main oven thermostat is used for slow cooking, keepingfood warm and warming plates for short periods.USING THE ‘SLOW CO

Page 7

The top oven can be used to cook small quantities of food or used in conjunction withthe main oven to provide additional cooking space.The shelf in th

Page 8

The following times and setting are for guidance only. You may wish to alter the setting to give aresult more to your satisfaction. When a different s

Page 9 - GRILLING AREA

17TOP OVEN COOKING CHARTGas ShelfFood Mark Positions Approx. Cooking Time and CommentsCAKES, PASTRIES AND BISCUITSSmall Cakes (16 per tray) 5 2 20 -

Page 10 - MAIN OVEN

Clean the cooker regularly and wipe up spills soon after they occur to preventthem from becoming burnt on. Never use biological washing powder, caust

Page 11

19CARE AND CLEANINGCOOKER FINISH CLEANING METHODVitreous EnamelHotplate, pan supports,hotplate front trim,burner caps, roasting dish, grill pan, main

Page 12 - MAIN OVEN COOKING CHART

PAGEIntroduction 3For Your Safety 4 Hotplate 6Grill 8Main Oven 10Main Oven Cooking Chart 12The “Slow Cook” Setting 14Top Oven 15Top Oven Cooking Chart

Page 13

CARE AND CLEANINGTake particular care not to damage the inner surface of the door inner glass thatis coated with a heat reflective layer. Do not use s

Page 14 - THE ‘SLOW COOK’ SETTING

21SOMETHING WRONGWITH YOUR COOKERBefore calling a Service Engineer, please check through the following lists.THERE MAY BE NOTHING WRONG.Problem CheckS

Page 15 - TOP OVEN

Prior to installation, ensure that the local distribution conditions (nature of the gas andgas pressure) and the adjustment conditions are compatible.

Page 16 - TOP OVEN COOKING CHART

TECHNICAL DATADIMENSIONSHeight 900 - 915mmWidth 600mmDepth 595mm (excluding door handles)GENERALGas connection Rp 1/2(1/2” BSP female)Pressure test p

Page 17

SPACE FOR FIXINGThe cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate heig

Page 18 - CARE AND CLEANING

UNPACKING THE COOKERUnpack the components from inside the grill and oven: Check that the following partsare present.Grill pan and grid Top oven/grill

Page 19

CONNECTING TO GAS SUPPLYThe cooker is designed to match the depth of standard 600mm worktops. An adaptorbackplate should, therefore, be fitted within

Page 20

INSTALLATION AND OPERATIONAL CHECKSAfter installation, check for gas soundness. The supply pressure can be checked at thegrill injector. Access to the

Page 21 - SOMETHING WRONG

Key ContactsServiceCannon has the largest appliance manufacturer’s service team in Europe,trained specialists directly employed by us to ensure your c

Page 22 - INSTALLATION INSTRUCTIONS

To help you make the best use of your cooker, PLEASE READ THIS BOOKLETCAREFULLY.Your new cooker is guaranteed and will give lasting service. The guara

Page 23

Please read the precautions below before using your cooker.ALWAYS . . .ALWAYS make sure you understand the controls before using the cooker.ALWAYS che

Page 24 - 600 mm Min

NEVER . . .NEVER leave children unsupervised where the cooker is installed as all surfaceswill get hot during and after use.NEVER allow anyone to sit

Page 25

The hotplate lid is fitted with a safety device which cuts off the gas supply to thehotplate burners unless the lid is fully open. Do not use the safe

Page 26

7SAFETY REQUIREMENTS FOR DEEP FAT FRYING1. Never fill chip pans more than one third full with oil or fat.2. Never leave oil or fat unattended during t

Page 27

8TO USE THE GRILL1. Open the top oven/grill door and remove the grill pan.2. Remove the heat shield from the rear of the shelf for maximum grilling ar

Page 28 - Key Contacts

The following chart is a guide. Grilling can be started from cold but for best resultspreheat for approximately two minutes. Most cooking is done with

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